cheese bread recipe

Here’s a simple  cheese bread recipe perfect for breakfast:

Ingredients

  1. 2 cups of warm water
  2. 2 teaspoons active dry yeast
  3. 3 tablespoons sugar
  4. 4 cups all-purpose  flour

 

  1. 1 teaspoon salt
  2. 1/4 cup unsalted  butter, melted
  3. 1 cup grated cheddar cheese (or mozzarella/parmesan mix)
  4. 1 egg, beaten (optional for egg wash)

Instructions

  1. Activate yeast: Mix warm water, yeast, and sugar. Let it sit for 5-7 minutes until frothy.
    1. Rise: Let dough rise in a greased bowl, covered, for 1 hour or until doubled.

     

    1. Shape: Punch down dough, shape into a round or oblong loaf.

     

    1. Cheese topping: Sprinkle grated cheese evenly.

     

    1. Bake: Preheat oven to 375°F (190°C). Bake for 25-30 minutes or until golden brown.
    1. Optional egg wash: Brush beaten egg for a golden glaze.

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